Having fluffy pancakes, rich cheesecake flavors, and sweet blueberries together is a great treat. For a special breakfast or brunch treat, these blueberry cheesecake pancakes are great! Ingredients: 1 cup all-purpose flour 2 tablespoons sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup buttermilk 1/4 cup cream cheese, softened 1 large egg 1 teaspoon vanilla extract 1/2 cup fresh blueberries Butter or oil for cooking Instructions: Whisk the flour, sugar, baking powder, baking soda, and salt together in a bowl Mix the egg, vanilla extract, buttermilk, and cream cheese in a different bowl until the mixture is smooth Mix the wet and dry ingredients together until they are just barely mixed The fresh blueberries should be added slowly Warm up a nonstick griddle or skillet over medium-low heat and add a little butter or oil to coat it ...