Upgrade your homemade broth with this trendy recipe that combines the goodness of chicken, mushrooms, and vegetables in a flavorful broth. The pressure cooker ensures a quick and easy preparation, perfect for a comforting meal. Ingredients: 1 lb boneless chicken thighs, diced 4 cups chicken broth 1 cup shiitake mushrooms, sliced 1 cup bok choy, chopped 1/2 cup carrots, julienned 3 cloves garlic, minced 1 tablespoon ginger, grated 2 tablespoons soy sauce 1 tablespoon sesame oil Salt and pepper to taste Green onions for garnish Instructions: Combine chicken thighs, chicken broth, shiitake mushrooms, bok choy, carrots, garlic, and ginger in the pressure cooker Add soy sauce, sesame oil, salt, and pepper Stir well to combine Secure the lid on the pressure cooker and set it to high pressure for 8 minutes Once the cooking time is complete, allow the pressure to rel...