Slow Cooker Beef Stew

Let your slow cooker do all the work while you kick back and relax. This hearty beef stew is packed with tender meat and vegetables, simmered in a flavorful broth.

Ingredients:

2 lbs beef stew meat, cubed
4 carrots, sliced
4 potatoes, diced
1 onion, chopped
2 cloves garlic, minced
4 cups beef broth
1 can 14
5 oz diced tomatoes
1 teaspoon dried thyme
1 teaspoon dried rosemary
Salt and pepper to taste
2 tablespoons cornstarch
2 tablespoons water

Instructions:

Beef, carrots, potatoes, onion, garlic, beef broth, diced tomatoes, thyme, rosemary, salt, and pepper should all be put in a slow cooker

Set the heat to low, cover, and cook for 8 hours, or until the beef is soft

Add water and cornstarch to a small bowl

Stir until the mixture is smooth

Add to stew

Add the lid and cook on high for 30 minutes, or until the sauce gets thicker

Enjoy while hot!

Comments

Seafood Boil Sushi

This sushi recipe takes inspiration from the flavors of a seafood boil, combining succulent seafood with vinegary sushi rice for a unique fusion dish. Ingredients: 2 cups sushi rice 3 cups water 1/4 cup rice vinegar 2 tablespoons sugar 1 teaspoon salt Assorted seafood shrimp, crab, lobster, etc 4 sheets nori seaweed Soy sauce for dipping Wasabi and pickled ginger for serving Instructions: Cook sushi rice according to package instructions In a small saucepan, heat rice vinegar, sugar, and salt until dissolved Mix with cooked rice and let cool Prepare seafood by boiling or steaming until cooked through Place a sheet of nori on a sushi rolling mat Spread a thin layer of sushi rice on the nori, leaving a small border along the edges Arrange cooked seafood along the center of the rice Roll the sushi tightly using the mat, sealing the edge with a bit of wat...

Double Saucy Burger

Enjoy this tasty burger that comes with not one but two classic sauces to give it extra flavor. This is perfect for your next barbecue or casual meal. Ingredients: 1 lb ground beef 4 burger buns 1/2 cup mayonnaise 1/4 cup ketchup 1/4 cup mustard 4 slices cheddar cheese 4 lettuce leaves 4 tomato slices 4 red onion slices Salt and pepper to taste Instructions: Warm the grill up to a medium-high level Shape the ground beef into 4 burger patties that are all the same size Add pepper and salt For medium-rare, put the burger patties on the grill and cook for about 4 to 5 minutes on each side You can change the cooking time to suit your taste Add a slice of cheddar cheese to each patty in the last minute of cooking Mix the mayonnaise, ketchup, and mustard together to make the sauce while the burgers are cooking Put the burger buns on the grill and toast them...

Asian Garlic Tofu

Crispy tofu cubes combined with a flavorful, simple-to-make garlic sauce make up Asian Garlic Tofu. It's ideal as an appetizer for a larger Asian-inspired meal or as a quick weeknight dinner. Ingredients: 1 block tofu, extra firm 3 cloves garlic, minced 2 tablespoons soy sauce 1 tablespoon sesame oil 1 tablespoon rice vinegar 1 tablespoon honey 1 tablespoon cornstarch 2 tablespoons water 2 green onions, thinly sliced 1 tablespoon sesame seeds, for garnish Instructions: Press tofu to remove excess water, then cut into cubes In a small bowl, mix soy sauce, sesame oil, rice vinegar, honey, and minced garlic In another bowl, mix cornstarch and water to create a slurry Heat a non-stick skillet over medium-high heat and add tofu cubes Cook until golden brown on all sides Pour the soy sauce mixture over the tofu and cook for another 2-3 minutes until the sauce t...

Ap Utf Anantapuram

Search This Blog